The wine cellar

By the Glass & Bottle

Our wine cellar boasts over 120 premium labels, a very high number for a business which is first and foremost a patisserie.

The idea of laying it down actually goes back quite a few years, when Denis Dianin set himself the goal of offering customers a wide choice of wines to pair with the Restaurant food and during aperitif time, but not only that.

All our wines are available not only for consumption on the premises, but also to buy and enjoy at home on a special occasion, perhaps with one of our patisserie creations, a selection of macarons or a leavened bakery product.